CHEESE CAKE

Matters :

- Grate cheese 250 grams

- Eggs 6 items

- sticky flour 350 grams

- salt quite

- fried oil quite

How to make :

1. Stir eggs, cheese and salt smooth.
2. include the sticky four little by little while stir it and can be pelleted.
3. Take little batter , shape it as like as cork egg with two our palm of hand ,and go into cold oil in a wok.
4. Do it until it has get many batter. Heat the wok on low fire and wait till the oil has hot and the batter buoyet up.
5. Stir and fry it until the cake done and dry, lift it.